AURORE Chardonnay

PGI Valul lui Traian
Grape variety: Chardonnay – 100%
Type: white dry wine
Vineyards: 8,0 ha
Yield: 7,5 t/ha
Terroir: the viticulture and wine-making region Valul lui Traian, Tigheci micro-zone
Harvest: the first half of September
Fermentation temperature: 15˚C – 17˚C
Vinification: clarification and fermentation in stainless steel tank at controlled temperature of 15˚C – 17˚C
Alcohol content: 14,0 %
Sugar: 3,3 g/dm3 Acidity: 5,3 g/dm3
Volum: 0,75 l
Tasting notes: A smooth wine with aristocratic elegance, a bright straw-yellow color, and typical aromas of citrus, peaches, and exotic fruits. It boasts a rich and pleasant taste. The grapes were handpicked from the Romanovca vineyard in the wine region with Protected Geographical Indication (PGI) Valul lui Traian.
To serve: at1 8˚C with seafood such as scallops or prawns, or even fresh white fish with grilled vegetables or chicken salad with lemon dressing and fresh herbs, or with soft cheeses such as brie or camembert.